Colonel Cologne
| Eckdaten | |
| Stil | Blonde Ale / Kölsch |
| Menge | 20 L |
| OG | 1.049 |
| FG | 1.011 |
| ABV | 5.0% |
| IBU | 20 |
| Farbe |  |
| Zutaten | ||
| Art | Zutat | Menge |
| Malz | Barke Pilsner Malz | 3.00 kg |
| Malz | Weizenmalz Hell | 0.50 kg |
| Malz | CaraPils | 0.50 kg |
| Malz | Maisflocken | 0.50 kg |
| Hopfen | Tettnanger | 80 g |
| Klärung | Irish Moss | 5 g |
| Hefe | Lallemand Nottingham | 1 Stk |
| Hopfenkochen | |||
| Name | Menge | Dauer | |
| Tettnanger | 30 g | 60 min | |
| Tettnanger | 30 g | 30 min | |
| Tettnanger | 20 g | 10 min | |